Nalley Fine Foods
Eat This Way

Nalley's Original Chili

Chunky Dill Shrimp Dip

Ingredients
  • 1 8 oz. pkg. cream cheese, softened
  • 1/2 cup Nalley's Dill Relish
  • 1/4 cup Nalley's Seafood Sauce
  • 1 tablespoon Nalley's Horseradish Mustard
  • 1 cup cooked baby shrimp, cooled

Mix all together. Form into ball on serving plate. Sprinkle parsley flakes on top. Refrigerate at least 1 hour before serving. 16-18 servings.

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Serious About Sports, Serious About Chili
 Serious About Sports, Serious About Chili