Nalley Fine Foods
Eat This Way

Nalley's Original Chili

Tuna Spiral with Cheese Sauce

  • 1 6 1/2 oz. can tuna, packed in water
  • 2 tablespoons Nalley's Sweet Banquet Relish
  • 2 tablespoons Nalley's Real Mayonnaise
  • 1/2 teaspoon lemon juice
  • 1 tablespoon chopped red pepper
  • 1 cup biscuit mix
  • 1/4 cup milk

Combine first five ingredients together in a small bowl. Dough: stir milk and biscuit mix together. Place mixture onto floured surface and knead 8-10 times. Roll out to 1/8 inch thick. Spread filling out to edges. Roll as jelly roll. Place on ungreased sheet. Bake 425 degrees for 15-20 minutes. To serve, bring 1 can cheddar cheese soup mixed with 1/2 cup milk to boil. Pour over tuna spiral and serve. 3-4 servings.

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Serious About Sports, Serious About Chili
 Serious About Sports, Serious About Chili