Nalley Fine Foods
Eat This Way

Nalley's Original Chili

Supper Tostado

Ingredients
  • 2 cans Nalley's Chili
  • 4 corn tortillas
  • 1 cup grated Cheddar cheese
  • 1 cup chopped green onion
  • 1 cup chopped tomatoes
  • 1 cup shredded lettuce
  • 4 tbsp mashed avocado
  • 4 tbsp sour cream

Fry tortillas in hot oil until crisp. Spread with heated chili, grated cheese, green onions, tomatoes, and lettuce. Top with mashed avocado and sour cream.

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Serious About Sports, Serious About Chili
 Serious About Sports, Serious About Chili