Nalley Fine Foods
Eat This Way

Nalley's Original Chili

Spicy Potatoes

Ingredients
  • 2 cans Nalley's Chili
  • 4 baked potatoes
  • 4 tsp sour cream

Scoop out the middles of the baked potatoes and add 3 tbsp of heated chili to each. Dot with 1 tsp of sour cream and serve.

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Serious About Sports, Serious About Chili
 Serious About Sports, Serious About Chili